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An Elite cooking suite was installed in the new restaurant of Christian Etchebest at Pau

A CAPIC bespoke cooking suite was installed at Pau by EVI Pro Company from Lons.

© Jean-Philippe Gionnet

This restaurant was made possible through the cooperation of the restaurateur, the installer and the manufacturer.

 

More information on the république des Pyrénées website ( in french ):

http://www.larepubliquedespyrenees.fr/2017/10/23/la-cantine-de-la-section-ouvre-bien-ce-mardi-midi,2203850.php

 

 

Elite cooking suite documentation :https://www.capic-fr.com/en/product/the-custom-stove

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